Carême's' Restaurant and Strudels Bakeshop
Carême's, our student-run, gourmet restaurant, is now open for lunch! Enjoy a delicious buffet prepared by culinary students under the guidance of a chef instructor. The cost is $13.95 per person, plus tax and beverages.
Join us Monday through Thursday, with reservations available from 11:00 AM to 12:30 PM. To book your spot, call (609) 343-4940 or email caremes@atlanticcape.edu.
Our Name
Our restaurant is named after the first "celebrity chef" in culinary history, Marie-Antoine Carême. Carême's command of culinary art was so famous in the early 19th century that he became known as "the chef of kings and the king of chefs."
Strudels Bakeshop
The Academy operates a small retail store, Strudels, located adjacent to the restaurant. Strudels is open when classes are in session for the sale of excess breads, pies, and pastries as available.
STRUDELS
Strudels is currently open for the 2024 Fall Semester.
Thursday, September 19th, 2024
Open from 11 AM until 1:30 PM or sold out
Crumb cake - $3.00
Cherry turnovers - 50¢
Cherry turnovers - 50¢
Almond spritz with apricot jam dipped in chocolate - 50¢
Mini pumpkin pie with bourbon whipped cream - $2.00
Mini apple pies - $2.00
Large apple pie (only 2 available) - $5.00
Kacapuri veggie, pepperoni, provolone, and spinach - $3.00
Maritozzi with vanilla bean whipped cream - $2.00
Mini apple pies - $2.00
Large apple pie (only 2 available) - $5.00
Kacapuri veggie, pepperoni, provolone, and spinach - $3.00
Maritozzi with vanilla bean whipped cream - $2.00
Maritozzi with chocolate whipped cream with mini chocolate chips - $2.50
Whole grain croissant - $1.00 each OR 6 for $5.00
Pumpkin macaron with bourbon buttercream - 50¢
Whole grain croissant - $1.00 each OR 6 for $5.00
Pumpkin macaron with bourbon buttercream - 50¢
Cinnamon apple muffins - $1.00 each OR 6 for $5.00
Cinnamon apple scones - $1.00
Cinnamon apple scones - $1.00